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Govart Bakery

Artisan breads made with natural sourdough and stone-ground organic flour.
Natural sourdough baker in Alsemberg
Order 48 hours in advance
Open every Friday from 11:30 to 18:30
All our natural sourdough breads are the result of a long fermentation process lasting over 15 hours.
Pick up your orders at our artisan bakery : Halsendallaan, 36, 1652 Alsemberg.
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